tasty recipes for busy days
This light, zingy pasta salad, made with courgettes, mozzarella, peas, lemon and mint, makes a fantastic weekday lunch or side dish at a barbecue.
The flavours in this speedy vegetarian, gluten-free pasta dish from northern Italy are seriously addictive.
This warming soup makes a satisfying meal during the winter months. To up the comfort factor, serve with crusty bread for dipping.
For a delicious snack or party appetizer, use your leftover mushrooms to make this quick, easy dish.
A warming bowl of this hearty vegetarian curry is the ultimate treat at the end of a long week.
Cool and fresh with a bit of a kick, this dip works well with Indian, Middle Eastern and Turkish dishes.